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Banana Breakfast Bites

February 8, 2021 by Libby Bird Leave a Comment

A perfect breakfast on the run, these chunky little biscuits are simply a mash-up of seeds & chocolate chips, bound together by banana & tahini, then baked until crispy on the outside and soft on the inside.

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Filed Under: Baking, Breakfast! Tagged With: dairy free, gluten free biscuits, gluten free breakfast, gluten free cookies, gluten free oats, oatmeal cookies, plantbased, vegan, vegan biscuits, vegan breakfast

Thank you for visiting Silver Linings Kitchen. Here you'll find gluten free recipes to excite & inspire, with a hearty emphasis on plant-power & wholefoods. More about my wheat-free journey here...

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