the gluten-free adventures of a compulsive feeder
I was trying to meditate one evening, but my monkey mind kept wandering off & I found myself thinking about trialing a fruity loaf spiked with ginger. The next morning, my daughter got up & said “I dreamed about trying to make a ginger fruit cake!” That was it. Game on! This simple little loaf is quick to make, satisfyingly spicy & delicious when eaten warm & fresh.
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Bursts of berry & a subtle zing of lemon gives this densely delicious cake a lovely flavour, while fresh grated apple gives moisture & natural sweetness.
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I have a serious crush on this cake. It’s so moist & stuffed full of fruit that it’s almost a pudding. Plant-based & gently spiced, there are no eggs or dairy here, just pears encased in a simple naturally sweet batter….