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Black Bean Chips

July 7, 2016 by Libby Bird Leave a Comment

Crispy delicious! These crunchy, protein-packed, easy-to-make crackers are so satisfying. With only a handful of good ingredients, each element gets a chance to shine – the black beans are savoury & salty, the sunflower seeds are nutty & toasty, and the cumin adds a warming burst of flavour….

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Filed Under: Snacks Tagged With: black beans, chips, crackers, dairy free, gluten free, gluten free crackers, make your own crackers, plant protein, seed crackers, sunflower seeds, vegan crackers

Thank you for visiting Silver Linings Kitchen. Here you'll find gluten free recipes to excite & inspire, with a hearty emphasis on plant-power & wholefoods. More about my wheat-free journey here...

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