Make way for super hummus! Yes, it uses all the same ingredients as regular hummus, but sprouting the chickpeas means next-level, enzyme-rich nutrition.
Texture-wise, it’s also slightly different. We still blend it ‘til smooth like regular hummus, but this version has a somehow lighter taste, more body, and a lovely raw freshness. You don’t need any special sprouting equipment, just a bowl, water and time to let nature work its magic….